Ngenxa yokuba lula kunye nokusebenza, kwaye inokugcina ukutya okuhlukeneyo kwiindidi ezahlukeneyo, i-crisper ithandwa ngoomama abaninzi.Sonke siyazi ukuba i-crisper inokufakwa efrijini ukugcina ukutya kubanda, kodwa ngaba i-crisper inokufakwa kwi-microwave?Ngaba i-crisper inokufudunyezwa?
Ewe.
I-Crisper inokufakwa kwi-microwave, kodwa kufuneka ilawule ixesha kunye nobushushu, kunye nebhokisi yokugcinwa kobushushu kwi-oven ye-microwave ukuya kwixesha ungatywini ibhokisi yokulondoloza, ibhokisi yokugcina ubushushu etywiniweyo kwaye emva koko yayiza kuba lula ukuguqulwa, ubushushu busetyenziswa. kwibhokisi yokugcinwa kokutya ukuqinisekisa impilo yosapho echanekileyo kunye nobomi benkonzo ye-crisper.
I-crisper ingasetyenziselwa kwi-microwave.Kodwa ixesha lokufudumala akufanele libe lide kakhulu, lingabi ngaphezu kwemizuzu emi-2 kunye nemizuzwana engama-20, kuba isiciko sokugubungela, ixesha lokufudumala liya kuba lifutshane kakhulu.Ukuba ufuna ukufudumeza ixesha elide, kufuneka ushiye isiciko sivuleke kancinci, ngakumbi kwizikhongozeli zokutya ezingangeni moya kakhulu, umphunga oshushu owaneleyo uya kuvuthela isiciko, kude kube nokudilika.Ibhokisi ye-PP yokugcinwa kwezinto ngokubanzi inokufakwa kwi-oven ye-microwave, i-PP luhlobo lwe-amorphous, i-odorless, i-non-toxic, i-transparent ephezulu engenambala okanye etyheli kancinane yeplastiki yobunjineli be-thermoplastic, ineempawu ezibalaseleyo zomzimba kunye noomatshini, ngokukodwa ukuchasana kwempembelelo, ephezulu. amandla okugoba, amandla okugoba, amandla oxinzelelo;I-creep encinci, ubukhulu obuzinzile;Inokumelana nobushushu obuhle kunye nokumelana nobushushu obuphantsi, kuluhlu olubanzi lobushushu lunezixhobo ezizinzileyo zomatshini, uzinzo lwe-dimensional, iipropati zombane kunye ne-flame retardant, zingasetyenziswa kwi--60 ~ 120 ℃ ixesha elide;Akukho ndawo icacileyo yokunyibilika, kwi-220-230℃ yokunyibilika.
Ezinye izilumkiso zezikhongozeli ezikhrisimesi
1.Ukuba uhlala usebenzisa ukupheka kwe-microwave, ukhetho olungcono kakhulu lwe-polypropelene (PP) i-crisper yezinto;Ukwenziwa inzala ngokuqhubekayo kunye nokuhlamba kwiqondo lokushisa eliphezulu malunga ne-70 degrees, nceda ungadluli kwi-20 ~ 30 imizuzu.Inxalenye eshushu yee-dishwashers eziqhelekileyo isezantsi, kwaye inxalenye ephezulu iphantsi kokutshintshwa kobushushu obungathanga ngqo, ngoko ke kungcono ukuyihlamba phezulu kwi-dishwasher.Iimveliso zeplastiki ezenziwe nge-polypropylene ziyakwazi ukumelana nokushisa okuphezulu, kodwa ukuba zifudumala ixesha elide, iimveliso ziya kuguqulwa kwaye zolule.Ngoko ke, emva kokucoca, ukuba ufuna ukuyisebenzisa ngokukhawuleza, nceda ucofe i-crisper emanzini abandayo ixesha elithile ngaphambi kokuba uyisebenzise, eyona ndlela ilungileyo yokukhusela i-deformation.
2. Ixesha elihlukeneyo lokugcinwa kokutya lihlukile, ungathembeli kuphela kwikhono lokutywinwa kwe-crisper, kufuneka lisetyenziswe ngokukhawuleza.I-PP (i-Polypropylene) ibhokisi yokugcina ukutya, xa isetyenziswe kwi-oven microwave, inokufudumeza ixesha elifutshane, kodwa akufanele isetyenziswe njengesitya sokupheka kwi-oven microwave.(Ukuze ubushushu obufutshane bunyibilike, musa ukunyibilika ngaphezu kwemizuzu emi-3.)
3. Ngaphambi kokufakwa kwi-oven ye-microwave, kufuneka uqale ukhulule isixhobo esidibeneyo sesiciko ngaphambi kokusetyenziswa.Xa isiciko sitshixiwe, i-crisper inokujika okanye iqhume phantsi koxinzelelo.Xa isetyenziswe kwi-oveni ye-microwave, ukutya okuneoyile eninzi kunye neswekile kunokuguqula i-crisper njengoko ubushushu bunyuka ngokukhawuleza.
Ixesha lokuposa: Aug-24-2022